Nurturing future leaders in agri-food industries

Semester 1Semester 2First Summer
Reading Comprehension and Writing
Business Mathematics
Pakistan Studies
Computer Applications
Basic Agriculture
Agricultural Knowledge and Information System
Composition and Communication
Islamic Studies
Introduction to Agribusiness Management
Natural Resource Management
Business Statistics
Introduction to Horticultural Sciences
Corporate Social
Responsibility
Semester 3Semester 4Second Summer
Introduction to Food Supply Chain
Introduction to Food Science and Technology
General Plant Protection
Introduction to Agricultural Economics
Livestock Business Management
Fundamentals of Accounting
Principles of Agricultural Marketing
Introduction to Logistics Management
Farm Mechanization
Business La
Energy Resources and Utilization
Poultry Business Management
Field and Community Work
Semester 5Semester 6Third Summer
Leadership Skills
Principles of Microeconomics
Food Tourism
Agricultural Financial Management
Major and Minor Crops
Agroforestry Management
E-Business
Entrepreneurship
Principles of Macroeconomics
Introduction to Rural Sociology and Pastorology
Trade and Tariffs in Agribusiness
Fisheries and Aquaculture
Internship
Semester 7Semester 8
Retail and Wholesale Business Management
Organizational Behavior
Research Project and Scientific Writing
Islamic Banking from Agricultural Perspective
Human Resource Management
Corporate Strategy
Final Project/COOP Workplace Experience

Total Credit Hours: 132
Program Duration: 4 years